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Guerrero Tortillas, Flour, Soft Taco - 10 Each, $3.29
Guerrero Flour Tortillas Caseras are thick, soft and flexible because they're made with love from a special recipe passed down from generation to generation. Their authentic, homemade taste is perfect for your favorite recipes like fajitas and tacos. No matter how you enjoy them, their taste, texture and aroma will always remind you of a little piece of Mexico. Freshly baked at your Guerrero bakery. tortillasguerrerotortillas.com. For questions, comments or delicious recipes, please visit: tortillasguerrero.com. Questions or comments? 1-800-600-8226 weekdays 9 am to 5 pm Central Time.
Mission Tortillas, Flour, Fajita - 20 Each, $3.79
The authentic tradition. Enjoy the freshly baked taste of Mission Tortillas. Soft and delicious, our tortillas are great for all kinds of meals and snacks, from fajitas to wraps! What do you want in your Mission Tortilla? Try these other fine Mission products: Tostadas, wraps, and our crispy authentic Mexican Tortilla Chips in the original Brown Bag! Questions or comments? 1-800-600-8226 weekdays 9:00 am to 5:00 pm Central Time. For great recipe ideas, questions & comments, visit: missionfoods.com.
Guerrero Flour Tortillas, With Flaxseed, Carb Watch - 8 Each, $4.29
Great taste! Guerrero wants to help you enjoy the good life while making better choices for you and your family. These tortillas are: only 4 g net carbs, high in fiber, with nutritious flaxseed. The best part? It gives you delicious, authentic taste that brings A Little Piece of Mexico to your table.
King Arthur Baking Bread Flour, Unbleached - 5 Pound, $7.99
Non GMO Project verified. nongmoproject.org. Wheat Type: 100% US hard red wheat grown on American farms. Protein Content: 12.7% - Selected for high-rising yeast breads. Ideal for yeast breads, pizza crust, rolls & more. 12.7% gluten-forming protein content (Why gluten-Forming protein matters in flour: The amount of gluten-forming protein in flour determines the final structure of your baked goods. Higher protein flour creates more gluten, for a chewier structure, while lower protein flour creates less, for a delicate, finer crumb). Baking with Bread Flour: Higher in protein than most our bread flour strengthens the rise - so your breads are lofty and perfectly textured every time. Try it for pizza crust, too. Quality & Consistency: Delicious results, every time! We test bake (yum!) our flour to ensure it meets our strict standards - the strictest in the industry. Never Bleached, Never Bromated: Our flours contain no bleach, no bromate, and no artificial preservatives of any kind. 100% American Grown: We support American farmers who produce the best, highest-quality wheat. All of our wheat flour is grown and milled in the United States. 100% satisfaction guaranteed. 100% committed to quality. kingarthurflour.com. Facebook. Instagram. Pinterest. We're Here to Help: Call or chat online with our friendly, experienced bakers. 855-371-Bake (2253). KingArthurBaking.com/bakers-hotline. 100% Employee-Owned: We are 100% employee-owned and operated by a group of over 300 passionate bakers. We're a Certified B Corp - one of 3,200 companies that are committed to using the power of business as a force for social o= and environmental good. We leverage profit to create a positive impact for people, community, and the environment. Please recycle.
Guerrero Tortillas, Flour, Burrito - 8 Each, $4.29
New! Softer than ever. 0 g trans fat per serving. No lard. See nutrition information for sodium content. Freshly baked at your Guerrero Bakery. Questions or comments? 1-800-600-8226. Wednesdays 9 am to 5 pm central time. Guerrero Flour Tortillas Caseras are thick, soft and flexible because they're made with love from a special recipe passed down from generation to generation. Their authentic, homemade taste is perfect for your favorite recipes like fajitas and tacos. No matter how you enjoy them, their taste, texture and aroma will always remind you of a little piece of Mexico. For questions, comments or delicious recipes please visit tortillasguerrero.com.
Swans Down Cake Flour - 32 Ounce, $5.99
Enriched. Bleached. America's favorite cake flour since 1894. Contains cake flour only. 27 times finer than all-purpose flour. Same great cake flour. For over 100 years, bakers have preferred Swans Down Cake Flour. That's because Swans Down Cake Flour. That's because Swans Down is made from the finest American soft winter wheat and repeatedly sifted so that it's 27 times finer than all-purpose flour. Swans Down Cake Flour is a pure soft flour that does not contain a leavening agent or salt. It is the perfect flour for all of your special baking needs. Questions or comments? Call 1-800-535-1961 or visit us online at www.SwansDown.com for more delicious recipes.
King Arthur Baking Company All-Purpose Flour, Unbleached - 5 Pound, $6.19
Estd 1790. Ideal for cakes, cookies, bread, brownies, pancake & more. Baking with all-purpose flour: Our all-purpose flour is milled to be the ultimate versatile pantry staple; ideal for everything from pancakes, breads, and muffins to cakes, pie crust, and cookies. Quality & consistency: Delicious results, every time! We test bake (yum!) our flour to ensure it meets our strict standards – the strictest in the industry. Never bleached, never bromated: Our flours contain no bleach, no bromate, and no artificial preservatives of any kind. 100% American grown: We support American farmers who produce the best, highest-quality wheat. All of our wheat flour is grown and milled in the united states. Please recycle. 100% Employee-Owned: We are 100% employee-owned and operate by a group of over 300 passionate baker. We're a Certified B Corp - one of 3,200 companies that are committed to using the power of business as a force for social and environmental good. We leverage profit to create a positive impact for people, community, and the environment. Certified B Corporation.
King Arthur All-Purpose Flour, Unbleached - 10 Pound, $12.99
Estd 1790. 100% employee-owned. 11.7% gluten-forming protein content (Why gluten-forming protein matters in flour: The amount of gluten-forming protein in flour determines the final structure of your baked goods. Higher protein flour creates more gluten, for a chewier structure, while lower protein flour creates less, for a delicate, finer crumb). Wheat Variety: 100% US hard red wheat grown on American Farms. Protein Content: 11.7% - A versatile flour to suit all your baking needs. Ideal for cakes, cookies, bread, brownies, pancakes & more. Raise Your Flour IQ: Our Quality Promise: Flour this good doesn't happen by accident. With expertise and experience from field to bag, we craft our flour with care and a commitment to help you bake your best. Quality & Consistency: Delicious results, every time! We test bake (yum!) our flour to ensure it meets our strict standards - the strictest in the industry. Never Bleached, Never Bromated: Our flours contain no bleach, no bromate, and no artificial preservatives of any kind. 100% American grown: We support American farmers who produce the best, highest-quality wheat. All of our wheat flour is grown and milled in the United States. We are 100% employee-owned by a group a' over 300 passionate bakers. Please recycle. Certified B Corporation. We're a Certified B Corp -one of 3,200 companies that are committed to using the power of business as a force for social and environmental good. We leverage profit to create a positive impact for people, community, and the environment.
Mission Tortilla Wraps, Gluten Free, Original - 6 Each, $6.59
Certified gluten-free. High fiber. No artificial colors. Vegan. New look & same great taste. No gluten? No problem! High in fiber, vegan, and with no artificial colors, our gluten-free for tortillas are simply delicious. Our delicious gluten-free tortilla wraps have all the great Mission flavor that you love without any artificial colors. So, leave your gluten worries behind with these tasty, satisfying and better-for-you tortilla wraps that you can feel great about eating. Just heat them up and enjoy with your favorite recipes. Questions or comments? missionfoods.com. 1-800-600-8226 weekdays 9:00AM to 5:00PM central time. For great recipe ideas, questions & comments, visit: missionfoods.com. On social media too! Facebook. Instagram. Twitter. (hashtag)MissionFoodsUS.
