Pepperoni Pizza Rolls Pepperoni Pizza Rolls
Pepperoni Pizza Rolls
Pepperoni Pizza Rolls
Planning a game day watch party? These pepperoni pizza rolls are the perfect finger food! And the best part is, you can customize them with all your favorite ingredients.
Logo
Recipe - 522 - Montebello
Football shaped platter with pizza rolls and marinara sauce for dipping. Surrounded by footballs, green plates and football napkins.
Pepperoni Pizza Rolls
Prep Time5 Minutes
Servings16
Cook Time14 Minutes
Ingredients
12 oz. sliced pepperoni
16 oz. colby jack cheese, cubed
(3) 8 oz. Pillsbury Big Biscuits, Buttermilk, Flaky Layers
8 oz. grated parmesan cheese
3.1 oz. Italian style seasoning
4 oz. garlic powder
Eggs
Marinara Sauce, for dipping
Directions
  1. Half the biscuit so you have a top and bottom.
  2. Flatten biscuit. 
  3. Add pepperoni in the center, then a cube of cheese and a pepperoni on top. 
  4. Fold up biscuit to form a ball.
  5. Brush with beaten egg. 
  6. Sprinkle with parmesan, Italian seasoning and garlic powder. 
  7. Bake at 425 F for 14 minutes. 
  8. Serve with marinara sauce.  
5 minutes
Prep Time
14 minutes
Cook Time
16
Servings

Shop Ingredients

Makes 16 servings
12 oz. sliced pepperoni
First Street Sliced Pepperoni
First Street Sliced Pepperoni, 12 Ounce
$4.79$0.40/oz
16 oz. colby jack cheese, cubed
First Street Cheese, Colby Jack
First Street Cheese, Colby Jack, 16 Ounce
$4.99$0.31/oz
(3) 8 oz. Pillsbury Big Biscuits, Buttermilk, Flaky Layers
Pillsbury Big Biscuits, Buttermilk, Flaky Layers
Pillsbury Big Biscuits, Buttermilk, Flaky Layers, 16.3 Ounce
$3.89$0.24/oz
8 oz. grated parmesan cheese
First Street Grated Cheese, Parmesan
First Street Grated Cheese, Parmesan, 24 Ounce
$8.99$0.37/oz
3.1 oz. Italian style seasoning
First Street Seasoning, Italian Style, Grinder
First Street Seasoning, Italian Style, Grinder, 3.1 Ounce
$6.39$2.06/oz
4 oz. garlic powder
First Street Garlic Powder
First Street Garlic Powder, 4 Ounce
$4.99$1.25/oz
Eggs
First Street Eggs, Grade AA, Large
First Street Eggs, Grade AA, Large, 12 Each
$3.99 was $4.49$0.33 each
Marinara Sauce, for dipping
First Street Marinara Sauce with Romano Cheese
First Street Marinara Sauce with Romano Cheese, 29 Ounce
$2.29$0.08/oz

Directions

  1. Half the biscuit so you have a top and bottom.
  2. Flatten biscuit. 
  3. Add pepperoni in the center, then a cube of cheese and a pepperoni on top. 
  4. Fold up biscuit to form a ball.
  5. Brush with beaten egg. 
  6. Sprinkle with parmesan, Italian seasoning and garlic powder. 
  7. Bake at 425 F for 14 minutes. 
  8. Serve with marinara sauce.