










Zatarain's Frozen Shrimp Alfredo - 10.5 Ounce
Description
Zatarain's Shrimp Alfredo frozen dinner offers the delicious flavors of a restaurant-inspired, New Orleans-style dish without all the cooking and cleanup. Enjoy this individual, microwave-ready meal with shrimp and linguine pasta in a zesty cheese sauce. Shrimp Alfredo brings New Orleans-inspired flavor from the freezer to the table in just 5 minutes. Featuring linguine in a creamy cheese sauce with savory shrimp, this dish puts a unique New Orleans twist on classic shrimp alfredo. Keep on hand in the freezer for those busy weeknights. Just pop the pasta bowl in the microwave for a jazzed up dinner. It also makes a convenient frozen lunch option. Keep frozen until ready to use. Do not refreeze. Refrigerate or discard leftovers.Ingredients
COOKED ENRICHED MACARONI PRODUCT (WATER, DURUM WHEAT SEMOLINA [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), SHRIMP (SHRIMP [SHELLFISH], WATER, SALT, SODIUM TRIPOLYPHOSPHATE), WATER, HALF AND HALF (MILK, CREAM), CREAM CHEESE (MILK, CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE), MARGARINE (LIQUID AND HYDROGENATED SOYBEAN OIL, WATER, SALT, VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, BHA & BHT ADDED TO PROTECT FLAVOR, VITAMIN A PALMITATE AND VITAMIN D3 ADDED), LESS THAN 2% OF: DRIED WHEY, HEAVY CREAM SAUCE (SHORTENING POWDER [SOYBEAN OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE, MONO & DIGLYCERIDES], CORN MALTODEXTRIN, SWEET CREAM SOLIDS, SALT, SUGAR, GARLIC POWDER, LEMON JUICE POWDER [CORN SYRUP SOLIDS, LEMON JUICE, LEMON OIL], NATURAL BUTTER FLAVOR), CHEESE FLAVOR (DEHYDRATED BLEND OF ROMANO CHEESE [PART-SKIM COW’S MILK, CHEESE CULTURE, SALT, ENZYMES], SODIUM PHOSPHATE), DRY BUTTERMILK, MODIFIED CORN STARCH, CHEESE FLAVOR (DEHYDRATED BLEND OF PARMESAN CHEESE [PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], WHEY, BUTTERMILK SOLIDS, SODIUM PHOSPHATE, SALT), CANOLA OIL, GREEN ONION, CHEDDAR CHEESE FLAVOR (DEHYDRATED BLEND OF WHEY, CHEESE [GRANULAR AND BLUE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}], SUNFLOWER OIL, CORN MALTODEXTRIN, SALT, SODIUM PHOSPHATE, CITRIC ACID, LACTIC ACID), CORN MALTODEXTRIN, SEA SALT (SEA SALT, POTASSIUM SALT, MAGNESIUM SALTS), YEAST EXTRACT, MONO AND DIGLYCERIDES, POTASSIUM SALT, SPICES (INCLUDING PARSLEY), XANTHAN GUM, DISODIUM PHOSPHATE, DEXTROSE, GRANULATED GARLIC, CAYENNE PEPPER, CHILI POWDER (CHILI PEPPER, SPICES, SALT, GARLIC POWDER), GRANULATED ONION.470kcal
17g
8g
660mg
| % Daily Values * | |
|---|---|
| Total Fat17g | 22 % |
| Saturated Fat7g | 35% |
| Trans Fat0g | |
| Cholesterol75mg | 25 % |
| Sodium660mg | 29 % |
| Total Carbohydrate62g | 23 % |
| Dietary Fiber2g | 7% |
| Total Sugars8g | |
| Added Sugars0g | 0% |
| Protein18g | 24 % |
| Vitamin D1μg | 6 % |
| Calcium190mg | 15% |
| Iron2.6mg | 15 % |
| Potassium560mg | 10 % |
Warnings
DO NOT THAW. KEEP FROZEN UNTIL READY TO COOK. For Food Safety & Quality follow these cooking directions. Internal temperature of dish should be 165°F after cooking. DO NOT HEAT UNDER BROILER OR IN TOASTER OVEN. CAUTION: Bowl and contents will be hot. Use pot holders when removing from microwave or oven. DO NOT USE IF INNER PLASTIC SEAL HAS BEEN OPENED KEEP FROZEN COOK THOROUGHLY
Item Number
95200
Case Size
6
Description
Zatarain's Shrimp Alfredo frozen dinner offers the delicious flavors of a restaurant-inspired, New Orleans-style dish without all the cooking and cleanup. Enjoy this individual, microwave-ready meal with shrimp and linguine pasta in a zesty cheese sauce. Shrimp Alfredo brings New Orleans-inspired flavor from the freezer to the table in just 5 minutes. Featuring linguine in a creamy cheese sauce with savory shrimp, this dish puts a unique New Orleans twist on classic shrimp alfredo. Keep on hand in the freezer for those busy weeknights. Just pop the pasta bowl in the microwave for a jazzed up dinner. It also makes a convenient frozen lunch option. Keep frozen until ready to use. Do not refreeze. Refrigerate or discard leftovers.Warnings
DO NOT THAW. KEEP FROZEN UNTIL READY TO COOK. For Food Safety & Quality follow these cooking directions. Internal temperature of dish should be 165°F after cooking. DO NOT HEAT UNDER BROILER OR IN TOASTER OVEN. CAUTION: Bowl and contents will be hot. Use pot holders when removing from microwave or oven. DO NOT USE IF INNER PLASTIC SEAL HAS BEEN OPENED KEEP FROZEN COOK THOROUGHLY
Item Number
95200
Case Size
6