750 Ml (110)

Stella Rosa Black, Semi-Sweet - 25.4 Fluid ounce, $11.99

To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.

Stella Rosa Red - 25.4 Fluid ounce, $11.99

To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.

Josh Cabernet Sauvignon, Vintage 2017 - 750 Millilitre, $13.99

My father's name was Joseph, but his friends just called him Josh. Grape growers that I call friends helped handcrafted the first vintage of Josh Cellars, a winemaker's wine we made just for each other. This Cabernet Sauvignon offers ripe blackberry and cherry flavors, accented by spices and toasted oak, ending with a long soft finish, and true to the first wine we made. Expressive and bold but smooth and approachable, it's a wine I make for your family, friends, and the man I called Dad. - Josh Carr, Founder and Son. www.joshcellars.com. Alc 13.5% by vol. Blended & bottled by Joseph Carr, Hopland, CA.

Mark West Pinot Noir Red Wine - 750 Millilitre, $9.99

Bring America’s #1 Pinot Noir under $15 to your table with Mark West. Named after a region in Sonoma, California known for producing the best Pinot Noir, Mark West has focused on perfecting Pinot Noir for over 40 years. Our medium-bodied red wine has notes of strawberry plum and black cherry. The wine has a gentle, smooth finish with hints of dried cherries and brown spice, making it perfect for sipping on its own or mixing in cocktail recipes. Pair Mark West Pinot Noir with grilled chicken, pulled pork sliders, jalapeno poppers or spicy guacamole.

Kendall-Jackson Chardonnay, California, 2017 - 750 Millilitre, $13.99

Vintner's reserve. Jackson estate. Vineyard stewardship. Vineyard estates. Family owned since 1982. Our Vintner's Reserve Chardonnay showcases the vivid fruit flavors from California's coastal vineyards. Fermenting in small oak barrels adds rich undertones of vanilla and toast to the vibrant tropical aromas and flavors of pineapple, mango and papaya. Commitment to quality and future generations - these are Kendall-Jackson Family Values. We farm the land with long-term stewardship in mind. To learn more about our sustainable practices and the 100% renewable energy we employ to make our wines, visit us at www.kj.com. Alc. 13.5% b7y vol. Vinted & bottled by Kendall-Jackson Vineyards & Winery.

Stella Rosa Wine, Semi-Sweet, Black Cherry - 25.4 Fluid ounce, $11.99

L' originale. IL Conte 1917. Grapes from our delicious Stella Rosa Black cherry are harvested from beautiful vineyards. This refreshing wine reveals deep, dark color and is combined with the natural flavor of Black cherry. Stella Rosa Black cherry is seductive, rich and full-bodied with a hint of sweetness. Stellabrate life with friends and a bottle of Stella Rosa Black Cherry. Riboli 1917 selection.

Stella Rosa Moscato D'Asti, Semi-Sweet - 25.4 Fluid ounce, $11.99

To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.

Barefoot Bubbly Brut Cuvee Calfornia Champagne Sparkling Wine - 187 Millilitre, $11.99

Barefoot Bubbly Brut Cuvee Champagne delivers vibrant notes of green apple, peach and kiwi in perfectly portable mini champagne bottles. With a crisp, refreshing finish, Barefoot Bubbly Brut Cuvee is the driest Barefoot Bubbly sparkling wine. This Barefoot Brut Champagne pairs perfectly with fresh fruit, cheese trays or seafood dishes. Enjoy this California wine chilled or mixed in a cocktail. These convenient single serve small wine bottles are ideal for bachelorette parties, wedding toasts or times when you don't want to open a full bottle of champagne. This crisp champagne comes from Barefoot, the most awarded wine brand in US competitions. Let's get Barefoot.

Stella Rosa Stella Pink, Semi-Sweet - 25.4 Fluid ounce, $11.99

IL Conte 1917. Grapes for our delicious Stella Rosa Pink are harvested from beautiful vineyards. A refreshing wine combined with natural flavors of strawberry, wild berries, and rose petals. Serve chilled with fresh fruit, cheese, spicy cuisine, and desserts. A Riboli family selection. Sweet Level: Semi-sweet. No added juice. Wine specialty.

Meiomi Pinot Noir, California - 750 Millilitre, $21.99

Pinot Noir, California

Stella Rosa Rose, Semi-Sweet - 25.4 Fluid ounce, $11.99

To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.

J. Lohr Cabernet Sauvignon, Paso Robles - 750 Millilitre, $15.99

Seven oaks. Family owned since 1974. Our family winegrowing and winemaking passion is rooted in our sustainably farmed vineyards and in our winery in Paso Robles, California. The oak-studded terroir and calcareous soils couple with warm days and cool nights to develop intense character, exemplified in our Seven Oaks velvety richness and supple tannins. Dense and soft, this wine boasts ripe flavors of black currant and cherry, enhanced by a bouquet of vanilla and spice from one year of barrel aging, and is an excellent companion to grilled beef, lasagna, or dark chocolate. J. Lohr Estates.

Roscato Sweet Red - 750 Millilitre, $11.99

Northern Italy provides a spectacular backdrop for Roscato, a violet-hued red with aromatic notes of cherry, blackberry and red raspberry. A touch of sweetness underlies the appeal of this charming wine. This fruit-forward red complements barbecue dishes, pasta in red and cream sauces, breaded cutlets and spicier fare.

Menage a trois Dolce, Sweet Red Blend, Sweet Collection - 750 Millilitre, $9.99

Sweet Red Blend Sweet collection. Sweet red blend. Notes of blackberry, raspberry & vanilla. Deliciously opulent, indulgent sweet wine ripened in the California sun. Menage A Trois Dolce invites you to experience the sweet life. This decadently sweet red blend is brimming wiht a wealth of dark blackberry and raspberry flavors accented by warm notes of cherry vanilla. Go from the everyday to the extraordinary in just on sip. Sweetness Scale: dry; medium dry; medium sweet; sweet. menageatroiswines.com. Menage A Trois Since 2005 over 1000 awards & medals. Alc. 9.5% by vol. 19 Crafted & bottled in California. Vinted and bottled by Folie A Deux Winery Napa and Lodi, California.

San Antonio Winery Red Wine, Sweet Red, Cardinale - 750 Millilitre, $8.99

San Antonio® Cardinale is a sweet red-blend full of refreshing grape flavor. It is a proprietary blend created by the Riboli family that echos the rich history and tradition of San Antonio Winery. Cardinale can be enjoyed by itself or with your favorite cuisine, served slightly chilled. Taste the unbreakable spirit of Cardinale. Salute! - Gold Medal & Reserve Class Champion - Houston Livestock Show & Rodeo - Gold Medal - Los Angeles International Wine Competition.

Stella Rosa Stella Berry, Semi-Sweet - 25.4 Fluid ounce, $11.99

To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.

Menage a Trois Silk 750ml - 750 Millilitre, $9.99

Stella Rosa Wine, Blueberry, Semi-Sweet - 25.4 Fluid ounce, $11.99

Stella Rosa Blueberry Semi-Sweet Red Wine is a proprietary blend of several red grape varietals. The wine is combined with natural flavors of natural blueberry distillates & purée. The grapes are harvested, pressed, centrifuged, and then held cold as juice at 28 degrees Fahrenheit. The juice is fermented at various intervals throughout the year allowing the wine to remain fresh and delicate. During fermentation process, the alcohol is created in tandem with the wine’s natural carbonation. Once the desired sweetness is achieved, the wine is centrifuged and bottled. Its natural acidity and low pH strike the perfect balance with the wine’s inherent sweetness. It is not cloying or heavy. Serve chilled by-the-glass, pour over ice, or mix with your favorite spirit for an all natural, fruit-forward cocktail.

BOGLE VINEYARDS Old Vine Zinfandel, 2017, California - 750 Millilitre, $8.99

Immigrants imported cuttings to California more than a century ago. The fruit produces distinctive wines of extraordinary flavor and intensity. California is blessed with many historic Zinfandel vineyards. These grapes were first planted by European immigrants in the early 1900's and are still producing today. The old head-trained vines are unique because they produce a smaller crop of fruit that is unusually rich and concentrated. In selecting grapes from these old vines, we have handcrafted a wine that displays intense blackberry, black cherry, and rasp-berry flavors, wrapped in a smooth blanket of vanilla and oak. We at Bogle salute these old vineyards and those pioneers who brought their dreams and visions to California. Certified green. Sustainable winegrowing california rules. Alc. 14.5% by vol.

EV Buttery Chardonay - 750 Millilitre, $11.99

Barefoot Cellars Pink Moscato Wine 750ml - 750 Millilitre, $5.49

Barefoot Pink Moscato Sweet Pink Wine delivers fruity notes of juicy cherry, tart raspberry and sweet pomegranate in a convenient 750 mL screw top bottle. This Barefoot Pink Moscato offers all the flavors of a traditional Moscato with layers of vibrant red fruit. With aromas of mandarin orange and sweet jasmine, this Barefoot Pink Moscato pairs perfectly with spicy appetizers or fresh strawberries. Barefoot Pink Moscato is best served chilled at poolside parties or beach barbecues. The screw top bottle is ideal for easy opening and secure storage. This California Pink Moscato comes from Barefoot, the most awarded wine brand in US competitions. Let's get Barefoot.

Ecco Domani Pinot Grigio White Wine 750ml - 750 Millilitre, $11.99

Experience a refreshing white wine with Ecco Domani Pinot Grigio Wine. Made primarily from hand-harvested Italian grapes, this medium-bodied, crisp white wine is highly versatile. Each sip delights your senses with notes of light citrus and tropical fruit, delicate floral aromas and a crisp, refreshing finish. Enjoy this Pinot Grigio on its own, in a wine cocktail or paired with foods, including light pasta, pizza and poultry. Ecco Domani Pinot Grigio is great for serving at a party or giving as a wine gift.

Kendall-Jackson Chardonnay, Unoaked, Avant, 2018, California - 750 Millilitre, $13.99

Jackson Estate vineyard stewardship. Family owned since 1982. Kendall-Jackson Avant Chardonnay is cold-fermented steel tanks to create a pure expression of this exceptional grape. Showcasing crisp apple and pear flavors with hints of tropical fruit notes, the resulting wine is youthful and lively, providing a superb affinity for food. Commitment to quality and future generations-these are Kendall-Jackson Family Values. We farm the land with long-term stewardship in mind. To learn more about our sustainable practices and the 100% renewable energy we employ to make our wines, visit us at www.kj.com. Alc. 13.5% by vol. Vinted & Bottled by Kendall-Jackson vineyards & winery, Santa Rosa, California.

J. Lohr Chardonnay, Arroyo Seco Monterey - 750 Millilitre, $14.99

Chardonnay, Arroyo Seco Monterey

Stella Rosa Cranberry - 750 Millilitre, $11.99

Cranberry

Stella Rosa Stella Peach - 25.4 Fluid ounce, $11.99

To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.

The Prisoner Red Wine, California - 750 Millilitre, $43.99

Red Wine, California

Stella Rosa Tropical Mango - 25.4 Fluid ounce, $11.99

To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.

Sterling Vintners Collection Pinot Grigio 750 ml - 750 Millilitre, $8.99

JUSTIN Cabernet Sauvignon Red Wine - 750 Millilitre, $27.99

With attractive aromas of black fruit and spice, this smooth, ready-to-drink Cabernet Sauvignon is made with the same care as the highest-quality, traditionally crafted Bordeaux-style wines, and now features a fresh, new look! JUSTIN Cabernet Sauvignon spends 14 months in traditional small oak barrels to impart depth and complexity. The unique climate and soils of Paso Robles add a classic Cabernet character to this wine, highlighting an exceptional balance of flavors and textures.