Meat (25)

Silva Sausage, Portuguese - 11 Ounce, $5.99

Traditional hickory smoked portuguese style sausage made with wine vinegar. Since 1967. Fully cooked. U.S. inspected and passed by Department of Agriculture. www.silvasausage.com. Made in California.

Linguica Regular 2 lb - 32 Ounce, $15.99

Fiorucci Prosciutto, Antipasti - 4.3 Ounce, $5.49

Italian recipe since 1850. Dal 1850. Single serving snack pack. Experience the delectable taste of Fiorucci Paninos. Each one features premium cheese and meats made from our Italian inspired recipes. They are a good source of protein, and the perfect on-the-go snack!

Busseto Salami, Italian Dry, Black Pepper Coated - 8 Ounce, $6.09

www.busseto.com. Gluten free. US inspected and passed by Department of Agriculture. Made in USA.

Busseto Salami Collection - 12 Ounce, $11.19

Italian dry salami coated with herbs & spices. Italian dry salami. Black pepper coated Italian dry salami. US inspected and passed by Department of Agriculture. Gluten free. Great for sandwiches, snacks & parties! Busseto brings together everyone's favorites in this wonderful collection of classic Italian salami. Savor the taste of tradition. www.busseto.com. Made in USA.

Bellentani Prosciutto Sliced - 3 Ounce, $7.49

Fiorucci Prosciutto, Antipasti - 3 Ounce, $6.59

Italian recipe since 1850. The Taste of Italy. Fiorucci began oven 160 years ago in Norcia, Italy. Today we still rely on the same old world recipes to make our authentic Italian-inspired products. We start with the finest ingredients, then add our special blend of seasonings, and age our products slowly to perfection. Experience the true taste of Italy!

Columbus Salame, Italian Dry - 8 Ounce, $8.49

California red wine with a hint of garlic. Pork raised without added hormones ever (Federal regulations prohibit the use of hormones in pork). No artificial colors or flavors. US inspected and passed by Department of Agriculture. Craft meats. Est. 1917. San Francisco. Since 1917, we have pursued our passion for craft meats with a deep respect for our San Francisco heritage and a stubborn commitment to making great meat. Gluten free. No MSG. Casing removed for convenience. Questions or Comments: www.ColumbusCraftMeats.com; 855-566-2800. Made in USA.

Beretta Salami Milano n Provolone - 4 Ounce, $4.99

Dry Salami Sliced 16 oz - 16 Ounce, $11.19

Columbus Charcuterie Trio, Italian Dry Salame/Peppered Salame/Calabrese Salame - 12 Ounce, $14.49

Charcuterie Trio, Italian Dry Salame/Peppered Salame/Calabrese Salame

Busseto Dry Salami, Classico, Nuggets - 8 Ounce, $7.49

Dry Salami, Classico, Nuggets

Snackin Salami Mild Nugts Prov Cube - 3 Ounce, $3.49

Prosciutto & Provola Tray - 4 Ounce, $6.59

Fiorucci Salami Italian Dry Sliced - 4 Ounce, $5.49

Fiorucci Antipasti, Pepperoni & Pepper Jack - 4.5 Ounce, $6.59

Antipasti, Pepperoni & Pepper Jack

Bellentani Salami Itlalian Dry Sliced - 6 Ounce, $9.99

Busseto Chorizo, Nuggets - 8 Ounce, $7.49

US inspected and passed by Department of Agriculture. Certified gluten free. www.busseto.com. Made in USA.

Old Wisconsin Summer Sausage, Beef, Premium - 8 Ounce, $4.69

Est. 1947. Handcrafted. No binders, fillers or extenders. Naturally slow smoked.

Busseto Premium Genoa - 3 Ounce, $5.69

Savor the taste of tradition! US inspected and passed by Department of Agriculture. Gluten free. Made in USA.

Fiorucci Genoa Salami, with Wine, Antipasti - 4 Ounce, $4.99

Italian recipe since 1850. Dal 1850. IL Gusto D’Italia - the taste of Italy. Fiorucci began over 160 years ago in Norcia, Italy. Today we still rely on the same old world recipes to make our authentic Italian-inspired products. We start with the finest ingredients, then add our special blend of seasonings, and age our products slowly to perfection. Experience the true taste of Italy!

Old Wisconsin Summer Sausage, Original, Premium - 8 Ounce, $6.69

Summer Sausage, Original, Premium

Fiorucci Pepperoni Sandwich - 4 Ounce, $4.99

Freybe Salami Tequila Ghost Pepper - 3.5 Ounce, $5.99

Freybe Salami Black Olive Orange Zest - 3.5 Ounce, $5.99