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Chalk Hill Pinot Noir, Sonoma Coast, 2012 - 750 Millilitre, $18.99
Chalk Hill is located in Healdsburg within Sonoma County. We are dedicated to producing wines of distinction and elegance. The Sonoma Coast series offers wines hand-crafted from select vineyards through the Sonoma Coast growing region. This Pinot Noir exhibits fresh fruit aromatics and soft lush flavors making it the perfect accompaniment to a wide array of dishes. Sonoma Coast, Sonoma County. Alcohol 14.5% by volume. Produced & bottled by Chalk Hill Estate Winery, Sonoma CA.

Stella Rosa Stello Rosso, Semi-Sweet - 25.4 Fluid ounce, $11.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.

The Path Cabernet Sauvignon, California, 2016 - 750 Millilitre, $7.99
Sonoma is full of bike paths and hiking trails, and one never knows where they might lead. Small half-acre vineyards can be found tucked away from the main roads. Like forgotten treasures. Greg Kitchens has been making wine for fourteen years and knows California’s appellations as well as anybody. But even he finds the occasional hidden gem. Like the wine you are holding now. Discover where The Path leads. 13.5% alc by vol. Vinted and bottled by The Patch Winery, Napa, CA 94558.

Yellow Tail Cabernet Sauvignon, Australia - 750 Millilitre, $5.99
Classic and velvety, with notes of juicy blackcurrants, sweet mocha and spice. Vegan. Crafted by The Casella Family. The Casella family has been crafting wines for generations; the same family traditions and passion carry on today through [yellow tail]. Great tasting Australian wine that brings a smile to everyone's lips! www.yellowtailwine.com. 13.5% alc/vol. 27 Product of Australia - South Eastern Australia.

Apothic Crush Red Wine Blend 750ml - 750 Millilitre, $9.99
Apothic Crush is a luscious blend that exudes silky sophistication. This signature soft red blend features abundant notes of dark black fruit like black cherry and raspberry, complemented by aromas of caramel and milk chocolate. Ideal for a night in with friends, it pairs beautifully with grilled meats, aged cheeses, and spiced desserts. As the day winds down and the evening sets in, let Apothic Crush enhance the depth of your post-dinner conversation.

Josh Cabernet Sauvignon, Reserve, Paso Robles - 750 Millilitre, $18.99
Blended and bottled by Joseph Carr. My father's name was Joseph but his best friend called him Josh. Halfway between San Francisco and Los Angeles, Paso Robles is a place becoming famous for its recipe and juicy Cabernet Sauvignon. The long growing season, intense sun and rich soils combine to create the perfect environment for the creation of this expenssive and bold but smooth and approachable wine. The Josh Cellars Pas Robles Cabernet is a limited production offering I made to pair with steaks, stews and good friends in honor of my dad and my hero josh. - Joseph Carr, Founder and son. www.joshcellars.com. Alc. 13.5% by vol. 27 Blended & bottled by Joseph Carr, Hopland, CA.

Hess Select Chardonnay, Monterey County - 750 Millilitre, $10.99
Family owned and operated since Donald Hess founded the winery in 1978, the lion symbolizes the Hess Family credo to live each day with the heart and courage of the lion. This wine is layered with bright flavors of tropical fruits and citrus followed by a hint of oak providing depth and balance. Sustainably produced. - Donald Hess, founder.

Willamette Valley Pinot Noir, Willamette Valley, Whole Cluster, 2008 - 750 Millilitre, $23.99
Stewardship of the Land: Est. 1983. This whole cluster Pinot Noir was fermented from uncrushed Pinot Noir grape clusters. This technique retains the fresh fruit quality of the varietal and creates a wine which is delicious and accessible upon its release. This wine is an excellent companion with barbecued meats and vegetables, grilled fish, pizza, sushi and spicy Asian Cuisine. These vines were tended by hand and cluster-thinned to increase flavor intensity. All of our vineyards are certified sustainable - Live (low Input Viticulture and Enology) and salmon safe. Pinot Noir, a thin-skinned winegrape, develops a natural defense against botrytis (mold) in our moist, cool climate - the antioxidant resveratrol. Thank you for recycling. Technical: Pinot Noir Clones: 114, 115, 667, 777. Pommard and Wadenswil. Soil Type: Willamette Valley soils including Jory (iron rich volcanic(m and Laurelwood (windblown glacial loess) and Missoula Flood sediment Harvest: September 27 - October 18, 2013. Brix at Harvest: 20.7 - 24.1 degrees. Fermentation: Carbonic Maceration. Resveratrol: 12.3 micromolar. Peak Drinkability: 2014 - 2016. www.WillametteValleyVineyards.com. Alc. 12.5% by vol. Produced & Bottled by Willamette Valley Vineyards.

Napa Cellars Cabernet Sauvignon, Napa Valley, 2016 - 750 Millilitre, $23.99
Estd. 1976. Four decades in the Napa Valley. Vintage: 2016. Varietal: Cabernet Sauvignon. Appellation: Napa Valley. Barrel Regime: 39% New French Oak. Flavor Profile: Ripe blackberry, black currant, herbs and cocoa with plush tannins and a velvety finish. Joe Shirley - Winemaker. napacellars.com. Alc 14.2% by vol. Vinted & bottled by Napa Cellars, St. Helena, Napa County, CA 94574.

BOGLE VINEYARDS Merlot, California, Vintage 2017 - 750 Ounce, $8.49
As grape growers we hold high regard for the mindful tending of the soil and exacting knowledge of the cellar. boglewinery.com. Certified green. Sustainable winegrowing California rules. Alcohol 14.5% by volume.

Menage a trois Cabernet Sauvignon, Decadence, California 2015 - 750 Millilitre, $9.99
Luxurious, rich, seductive. Indulge in Menage a Trois Decadence, a deliciously opulent and full-bodied Cabernet Sauvignon. Rich cherry and voluptuous blackberry flavors with aromas of dark chocolate all culminate in a smooth finish that leaves you wanting - more. www.menageatroiswines.com. Vinted and bottled by Folie a Deux Winery St. Helena and Lodi, CA. Alc. 13.5% by vol.

Stella Rosa Red - 25.4 Fluid ounce, $11.99
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.

Justin Wine, Paso Robles, Isosceles - 750 Millilitre, $69.99
Isosceles is our flagship wine and the highest expression of our winemaking philosophy. A classic blend of Cabernet Sauvignon, Cabernet Franc and Merlot, Isosceles offers complex flavors of lush currants and black cherries with subtle notes of toasted oak and vanilla. We invite you to enjoy the iconic wine that put Paso Robles on the map.

Clos du Bois Sauvignon Blanc White Wine 750ml - 750 Millilitre, $9.99
Long live enjoying life to the last drop with Clos du Bois Sauvignon Blanc. This crisp and refreshing Sauvignon Blanc wine offers mouthwatering notes of citrus, melon and white peach mingled with aromas of lemongrass and lime zest. Enjoy this white wine chilled in a glass by itself, in a wine cocktail, or paired with your favorite foods, like a green salad or shellfish dishes. Great for a variety of occasions, this wine is the perfect choice for serving at a dinner party, sipping at Sunday brunch or giving as a wine gift for a birthday or anniversary. Each 750 mL bottle contains about 5 glasses of white wine with 13% alcohol by volume. The convenient twist-off cap ensures no wine opener is needed, making it easy to enjoy a bottle anytime, anywhere. Made using California grapes and decades of winemaking expertise, Clos du Bois wine delivers a great taste that never goes out of style.

Ferrari Carano Chardonnay, Sonoma County, 2017 - 750 Millilitre, $22.99
Select fruit from 60 individual Chardonnay lots are blended together to create a wine profile that is deliciously complex and full-bodied with aromas of pear, white peach, vanilla, orange blossom and buttercream. Gently destemmed, pressed and sur lie aged in French oak with biweekly stirring until blending. Rich flavors of apple, cinnamon, apricot and hazelnut with toasted oak notes round out the creamy lingering finish. Visit us at www.ferrari-carano.com. Alc. 14.4% by vol. Produced and bottled by Ferrari-Carano Winery, Healdsburg, CA.

La Crema Pinot Noir Rose, Monterey, 2020 - 750 Millilitre, $16.99
Over 40 years of Winemaking Excellence. Capturing the unique personality of cool climate vineyards since 1979. La creme vinera, the best of the vine.

Rodney Strong Cabernet Sauvignon, Sonoma County - 750 Millilitre, $17.99
Committed to community since 1959. In the spirit of our pioneering founder, Rod Strong, we are united by our passion for wine, sustainability and Sonoma County. We believe that nothing brings our community and family together better than sharing a great bottle of Rodney Strong. Our Cabernet Sauvignon has vibrant aromas of cherry and black pepper, along with rich fruit and lingering spicy oak flavors. Certified sustainable winery.
