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San-J Brewed Soy Sauce, Organic, Shoyu

San-J Brewed Soy Sauce, Organic, Shoyu - 10 Ounce

$4.69
$0.47/oz
SNAP EBT Eligible
Kosher
Non GMO
Organic
Vegan

Description

USDA Organic. Certified organic by QAI. Certified vegan. vegan.org. Approved Food Product. Fodmap Friendly. Non-GMO Project verified. nongmoproject.org. Est. 1804. At San-J, boldness endures. For eight generations, my family has been obsessively stubborn about perfecting the bold flavor of real soy sauce, brewing over 200 years of unfailing exploration into every bottle. - Takashi Sato, President. San-J Organic Shoyu is brewed with soybeans and wheat. Shoyu is the Japanese name for soy sauce. Shoyu has a wonderful aroma that heightens flavors. Splash Shoyu on fried rice and stir-fry dishes. Use as a dipping sauce base for sushi and tempura. Use Shoyu as a table condiment instead of salt. Shoyu has more flavor enhancing properties than salt. No artificial preservatives or additives. Brewer of premium tamari, established in 1804, Japan. www.san-j.com. Instagram. (at)takashi_tamari. Visit www.san-j.com for recipes. Please recycle. Product of USA and Japan.

Ingredients

Water, Organic Soybeans, Organic Wheats, Salt, Organic Alcohol (to Preserve Freshness).

10kcal

Calories

0g

Total Fat

980mg

Sodium

Nutrition Facts

servings pr container
Amount Per Serving

Calories

10
% Daily Values *

Total Fat0g
0 %

Sodium980mg
41 %

Total Carbohydrate1g
0 %

Protein2g
0 %

Iron0.4mg
2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Contains: soy, wheat.

Product Number: 00075810041253

Description

USDA Organic. Certified organic by QAI. Certified vegan. vegan.org. Approved Food Product. Fodmap Friendly. Non-GMO Project verified. nongmoproject.org. Est. 1804. At San-J, boldness endures. For eight generations, my family has been obsessively stubborn about perfecting the bold flavor of real soy sauce, brewing over 200 years of unfailing exploration into every bottle. - Takashi Sato, President. San-J Organic Shoyu is brewed with soybeans and wheat. Shoyu is the Japanese name for soy sauce. Shoyu has a wonderful aroma that heightens flavors. Splash Shoyu on fried rice and stir-fry dishes. Use as a dipping sauce base for sushi and tempura. Use Shoyu as a table condiment instead of salt. Shoyu has more flavor enhancing properties than salt. No artificial preservatives or additives. Brewer of premium tamari, established in 1804, Japan. www.san-j.com. Instagram. (at)takashi_tamari. Visit www.san-j.com for recipes. Please recycle. Product of USA and Japan.
Product Number: 00075810041253

Warnings

Contains: soy, wheat.