SNAP EBT Eligible
Spiral Sliced Half Ham - 10.21 PoundOpen Product Description
$25.42 avg/ea
$2.49/lb
Final cost based on weight
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Spiral Sliced Half Ham - 10.21 Pound
Sugardale Bone In Half Ham - 11.06 Pound, $28.65 avg/ea
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SNAP EBT EligibleSugardale Bone In Half Ham - 11.06 Pound
Open Product Description$28.65 avg/ea$2.59/lbFinal cost based on weightHill's Bone-In Ham Steak, with Natural Juices - 1 Pound, $5.00/lb
Savor the rich, authentic flavor of our Double Hardwood Smoked Bone-In Ham Steak. Crafted from all-natural pork and slowly smoked twice over a blend of natural hardwoods, this thick-cut ham steak delivers deep, smoky goodness in every bite. Perfectly seasoned yet never overly salty, it strikes the ideal balance of savory flavor while letting the natural taste of the pork shine through. Packed with its own natural juices, this ham steak stays incredibly moist and tender — with a firm, satisfying texture that’s never rubbery like so many store-bought competitors. Free from the things you don’t want, gluten free, soy free, lactose free, no MSG. Whether you’re searing it in a cast-iron skillet for a quick weeknight dinner, cubing it into hearty soups and beans, or slicing it thin for breakfast sandwiches, our Smoked Bone-In Ham Steak brings old-fashioned, farmhouse-quality flavor to your table — naturally and deliciously. Key Features: Double hardwood smoked for intense, authentic smoke flavor Bone-in for maximum flavor and juiciness Made with all-natural pork — no added hormones or antibiotics* Great texture — tender, meaty, and never rubbery Packed in its own natural juices Instructions: Heating suggestion: Melt two tablespoons of butter in a skillet. Remove packaging from the ham steak and place in the skillet. Allow both sides to sear and heat through. This item is already fully cooked so just warm and serve.
Hill's Premium Meats
SNAP EBT EligibleHill's Bone-In Ham Steak, with Natural Juices - 1 Pound
Open Product Description$5.00/lb$5.00/lbFinal cost based on weightHill's Boneless 1/4 Smoked Ham, with Natural Juices - 1 Pound, $6.59/lb
Discover the deep, satisfying smoke flavor of our Hill's Boneless 1/4 Ham. Slowly double hardwood smoked using natural hardwoods, this premium quarter ham is crafted from all-natural pork and seasoned just right — bold, savory, and never overly salty. Boneless for easy carving and zero waste, it comes packed with its own natural juices so every slice stays incredibly moist and tender. The firm yet yielding texture sets it apart from rubbery competitors, delivering that classic, old-fashioned ham experience you crave. Whether you serve it warm as a holiday centerpiece, slice it thin for sandwiches, dice it into hearty soups, or pair it with eggs at breakfast, this compact 1/4 ham brings genuine farmhouse flavor to any meal with minimal prep. Fully cooked and ready to enjoy — simply heat gently to preserve its moisture and smoky character. Instructions: Preheat oven to 300°F. Place ham face down in a shallow roasting pan and cover with aluminum foil to prevent it from drying out. Bake the ham for 15-20 minutes per pound. About 15 minutes before the recommended baking time is up, remove foil. Once the ham reaches 140°F, it is ready to be removed from the oven. Allow the ham to rest for approx. 10 minutes and serve.
Hill's Premium MeatsSNAP EBT EligibleHill's Boneless 1/4 Smoked Ham, with Natural Juices - 1 Pound
Open Product Description$6.59/lb$6.59/lbFinal cost based on weightHill's Boneless 1/4 Spiral Sliced Smoked Ham, with Natural Juices - 1 Pound, $6.99/lb
Enjoy the perfect balance of convenience and exceptional flavor with our Hill's Boneless Spiral Sliced 1/4 Ham. Double hardwood smoked for a rich, deep smoky taste, this premium quarter ham is made with all-natural pork and expertly seasoned to be flavorful without being overly salty. Spiral sliced for effortless serving, it delivers beautiful, even slices that stay incredibly moist and tender thanks to the natural juices locked in during smoking. The boneless design means no waste and easy carving — ideal for family dinners, holidays, or quick weeknight meals. Whether you're glazing it for a holiday centerpiece, slicing it cold for sandwiches, or cubing it into soups and casseroles, this 1/4 ham brings old-fashioned, farmhouse-quality taste to your table with modern ease. Fully cooked and ready to heat — simply warm gently to preserve its moisture and smoky goodness. Instructions: Preheat oven to 300°F. Place ham face down in a shallow roasting pan and cover with aluminum foil to prevent it from drying out. Bake the ham for 15-20 minutes per pound. About 15 minutes before the recommended baking time is up, remove foil. Once the ham reaches 140°F, it is ready to be removed from the oven. Allow the ham to rest for approx. 10 minutes and serve.
Hill's Premium MeatsSNAP EBT EligibleHill's Boneless 1/4 Spiral Sliced Smoked Ham, with Natural Juices - 1 Pound
Open Product Description$6.99/lb$6.99/lbFinal cost based on weight