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Lee Kum Kee Oyster Flavored Sauce - 32 Ounce, $6.29
Since 1888. Made from selected oyster extracts, this all-purpose seasoning sauce is perfect for dipping, marinating, stir-frying or as a sauce base. For recipes, please visit www.LKK.com. www.LKK.com. For USA market only. Product of USA.
Thai Kitchen Gluten Free Stir Fry Rice Noodles - 14 Ounce, $5.99
With Thai Kitchen Gluten Free Stir Fry Rice Noodles, you can finally make delicious, Thai-inspired dishes right at home! Just toss them with your favorite sauce or stir-fry them with any meat or vegetable for a quick and delicious meal. Easy to cook, our rice noodles will add the traditional Asian stir-fry taste and texture you've been craving. Gluten free and vegan, our noodles are steamed, not fried.
Marukan Rice Vinegar, Organic - 12 Ounce, $4.99
USDA Organic. Certified Organic by Oregon Tilth. Gluten free. Non-GMO Project verified. nongmoproject.org. Brewed from organic rice. Since 1649 celebrating 370 years. www.ricevinegar.com. Product of USA.
Hakubaku Udon, Organic - 9.5 Ounce, $3.99
USDA Organic. Certified Organic by ACO. Australian Certified Organic. No salt added! Non GMO Project verified. nongmoproject.org. Great for stir-fry or soup. The Japanese way. Ready in 4 minutes. From Japan global search from premium ingredients brought Hakubaku to Ballarat. Combining the finest Australian organic wheat with traditional Japanese recipes, Hakubaku is proud to bring you the highest quality authentic noodles. Hakubaku Organic Udon is the thickest Japanese wheat noodle. hakubaku.com.au. Visit hakubaku.com.au for these recipes and more! Made in Australia. Product of Australia.
Lee Kum Kee Chili Sauce, Thai Sweet - 18 Ounce, $4.39
Since 1888. Lee Kum Kee Thai Sweet Chili Sauce is a sweet mild sauce made from the highest quality select ingredients, including chili pepper and garlic. Best as a dip for BBQ and fried chicken. Also a perfect dressing for salad and accompaniment for spring rolls, crispy wantons, fish cakes and other fried dishes. www.LKK.com. Product of China.
Thai Kitchen Gluten Free Red Curry Paste - 4 Ounce, $5.99
Thai Kitchen Red Curry Paste is a vibrant mixture of red chili pepper, garlic, lemongrass, salt, shallot, coriander root, and makrut lime peel. Use as a stir-fry seasoning, a soup base or with coconut milk to create a delicious Thai curry. Spicier than its cousin, green curry paste, red curry paste brings a kick of heat and robust flavor to a variety of recipes and dishes, making it a versatile ingredient in any kitchen. Get creative and try flavoring a rub or marinade with curry paste when preparing grilled or roasted meat or add to a slow cooking stew.
