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Crisco Shortening, All Vegetable, Butter Flavor - 48 Ounce, $9.19
Crisco Butter Flavor All-Vegetable Shortening is great for baking and frying, so you and your kitchen are always ready to make your family’s favorite meals. Use Crisco Butter Flavor Shortening in place of butter or margarine in any baking recipe. Crisco All-Vegetable Shortening for baking makes pie crusts flaky, cakes and cookies soft, and frosting fluffy. Crisco Shortening products are trusted by home bakers and food industry professionals alike as baking ingredients to get the most out of what they are baking. Butter Flavor Crisco Shortening is gluten free. Store this shelf-stable/ambient resealable container of shortening in your pantry. This product has 1 count per pack.
First Street Canola Olive Oil Blend - 67.6 Ounce, $7.99
75% canola; 25% extra virgin olive oil. Especially prepared for cooking, baking and light frying. 0 g trans fat per serving. A no cholesterol food. See nutrition information for fat and saturated fat content. Per 1 Tbsp Serving: 120 calories; 2 g sat fat (10% DV); 0 mg sodium (0% DV); 0 g sugars. Quality since 1871. Product of Canada, USA, Italy, Spain, Greece, Tunisia.
Crisco Pure Canola Oil, Gluten-Free - 1 Gallon, $14.69
Crisco Pure Canola Oil is great for cooking and frying, so you and your kitchen are always ready to make your family's favorite meals. This cooking oil also features a light texture and a neutral flavor profile. You can combine Crisco Canola Oil with a variety of baking ingredients to prepare delicious baked goods for family and friends. This Crisco Oil is also a great choice for sautéing and preparing a salad dressing or marinade; it allows the flavors in your cooking creations to shine. Crisco is what good food is made of. This cholesterol-free Crisco cooking oil is certified kosher and gluten-free.
Filippo Berio Olive Oil, Extra Virgin - 25.3 Fluid ounce, $13.99
EXTRA VIRGIN OLIVE OIL: Made from the cold pressing of the finest olives, this oil features a well-balanced, rich taste that's fresh and fragrant with subtle notes of olive. OVER 150 YEARS OF DEDICATION: Filippo Berio dedicated his life to crafting the most exquisite olive oil and each bottle bears his signature, a guarantee that it lives up to his very high standards. SUGGESTED USES: Great for salad dressings, sauces, and gravies, for drizzling over pasta, fruits or sandwiches, or marinating, roasting or sautéing meats, fish, and vegetables. Ingredients: Extra Virgin Olive Oil Smoke Point 356-392 F
LouAna Coconut Oil, 100% Pure - 30 Ounce, $9.49
Non hydrogenated. Coconut oil is a non-GMO derived food. 0g trans fat per serving. Great for baking, cooking and popping corn. Replaces butter, shortening and liquid oils in your favorite recipes. Suitable for medium heat up to 350 degrees F. Coconut oil is solid below 76 degrees F and becomes liquid above 76 degrees F. Go to louana.com for great tasting recipes using LouAna coconut oil. A southern tradition since 1894. Refined from the meat of mature coconuts so there is no coconut flavor or aroma. Packed in opaque plastic to protect freshness, ensure safety and reduce cost.
1 2 3 Corn Oil, Pure - 1 Gallon, $13.99
0 g trans fat per serving. Cholesterol free. See nutrition information for total fat and sat. fat content. Vegetable oil is a cholesterol free food with 14 g total fat per serving. www.lacorona.com.mx. Product of Mexico.
Pompeian Olive Oil, Extra Virgin, Robust - 24 Fluid ounce, $17.19
Quality since 1906. First cold pressed. Salads. Marinades. Farmer owned. Expertly crafted by the olive oil people, this full-bodied olive oil is made from first cold pressed olives, grown and nurtured by our family of farmers. High in monounsaturated fats, Pompeian Robust Extra Virgin Olive Oil is ideal for salads and marinades. So go ahead, taste the difference! Please recycle.
Filippo Berio Olive Oil - 25.3 Fluid ounce, $13.99
PURE OLIVE OIL: Exquisitely balanced and featuring a mild flavor with gentle hints of olive, this versatile, bright golden yellow olive oil can be used to enhance the true flavor of any dish. OVER 150 YEARS OF DEDICATION: Filippo Berio dedicated his life to crafting the most exquisite olive oil and each bottle bears his signature, a guarantee that it lives up to his very high standards. SUGGESTED USES: The perfect olive oil for everything from appetizers and side dishes to the main course, ideal for basting, roasting and sautéing meats, pizza. basting, roasting and sautéing meats, pizza. Ingredients: Olive Oil composed of virgin and refined olive oils Smoke Point 401-437 F
Crisco Corn Oil, Pure - 40 Fluid ounce, $7.69
Crisco Pure Corn Oil is great for baking and frying, so you and your kitchen are always ready to make your family's favorite meals. This cooking oil has a rich corn flavor to enhance and add flavor to your food, such as Mexican and Southwest-inspired dishes. This Crisco Oil is also a great choice for sautéing, frying and wok cooking. This cholesterol free (1) Crisco cooking oil is certified kosher and gluten free. Crisco is what good food is made of. Check out other Crisco baking ingredients like shortening and a variety of other cooking oils to add versatility to your cooking and baking style. (1) Corn Oil Is A Cholesterol Free Food With 14g Of Total Fat Per Serving. This is a plastic bottle of Crisco Pure Corn Cooking Oil.
Filippo Berio Olive Oil, Extra Light Tasting - 25.3 Fluid ounce, $13.99
EXTRA LIGHT TASTING OLIVE OIL: Bears a subtle hint of olive flavor with a delicate balanced taste. The soft olive notes allow bolder ingredients to shine while maintaining its natural, delicate flavor. OVER 150 YEARS OF DEDICATION: Filippo Berio dedicated his life to crafting the most exquisite olive oil and each bottle bears his signature, a guarantee that it lives up to his very high standards. SUGGESTED USES: For the benefits of olive oil without the taste, Extra Light Olive Oil is a perfect substitute of butter, shortening, and other vegetable oils. It’s ideal for high-heat cooking like baking, frying, deep frying, stir-frying and pan frying because of its high smoke point. Ingredients: Olive Oil composed of virgin and refined olive oils Smoke Point 410-446 F