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Del Real Grilled Chicken Leg Meat - 15 Ounce, $9.99
Traditional seasoned in citrus flavors. 14 g of protein per serving. Heat & eat 6 minutes in microwave. Gluten free. Mexican tradition for modern life. Traditional Mexican recipes worthy of time around the table, made convenient. Entrepreneur Jesus Cardenas journeyed from his home in Jalisco, Mexico to the southern California farmlands. With his wife and children, and his dream of starting a farm, he traded in his tools for a pig. And Del Real Foods was born. Inspired by their traditional family recipes, today Del Real Foods makes fresh Mexican favorites by hand, available at your local grocery store, ready to serve in minutes. US Inspected for wholesomeness by Department of Agriculture. Try These Great Serving Ideas: grilled chicken nachos; chicken mango salad; pollo asado teriyaki bowl. 14 g protein per serving; 0 g trans fat per serving; chicken used raised without added hormones (Federal regulations do not permit the use of added hormones in chicken). See inside the sleeve or visit www.dealrealfoods.com. Comments or concerns call (877) 545 Real (7325).
Buitoni Tortellini, Mixed Cheese - 20 Ounce, $7.99
Made fresh quality. Est 1827. Only the finest ingredients. Our Promise: Made fresh with simple, high quality ingredients. Ready in 7 minutes. No rBST cheese. Cheese made with milk from cows not treated with rBST (No significant difference has been shown between milk derived from rBST treated and non-rBST treated cows. The suppliers of our other ingredients cannot guarantee that the milk they use comes from non-rBST treated cows). In 1827, Giulia Buitoni started crafting her pastas in Tuscany, Italy. Today, we combine years of tradition with inventiveness to create inspired Italian recipes.
Hormel Turkey Breast & Gravy, Sliced Roasted - 15 Ounce, $9.49
Since 1891. No preservatives. No artificial ingredients. Fully cooked microwaveable. Refrigerated. America's no. 1 selling meat entree brand (Based on latest 52-week IRI data).
Jack Daniel's Pork Ribs - 16 Ounce, $11.99
Seasoned & fully cooked boneless pork ribs with Jack Daniel's Tennessee Honey Liqueur bbq sauce. Balanced flavor finely crafted. Exceptionally smooth highest quality. The finest ingredients make the best quality product. Jack Daniel's Boneless Pork Ribs: Juicy Boneless Ribs are cooked to perfection with Jack Daniel's Tennessee Honey Liqueur BBQ Sauce. Taste the rich heritage and tradition of southern cooking in every bite. Quality & craftsmanship. Original quality. Jack Daniel's character Lynchburg, Tennessee. Tennessee Honey has the distinctive character of Jack Daniel's Tennessee whiskey & liquor subtle notes of honey for a smooth rewarding taste. Fly straight. Eat responsibly. U.S. inspected and passed by Department of Agriculture. www.jackdanielsmeats.com. Questions or Comments: Call 866-757-Jack (5225) toll free (Please have this package available). For more information about the products, visit our website at www.jacdanielsmeats.com or email us at info(at)jackdanielsmeats.com. Come and visit us at www.jackdaniels.com. Tray: Recyclable polypropylene. Do not use in the oven. Sleeve: 100% recyclable paperboard contains a min 50% post-consumer waste. Printed with Agri-Inks. Jack Daniel's Character Lynchburg, Tennessee Tennessee Honeyâ„¢ has the distinctive character of Jack Daniel's Tennessee whiskey & liqueur with subtle notes of honey for a smooth rewarding taste. Enjoy every bite.; Jack Daniel's Boneless Pork Ribs Juicy Boneless Ribs are cooked to perfection with Jack Daniel's Tennessee Honey Liqueur BBQ Sauce. Taste the rich heritage and tradition of southern cooking in every bite.
Buitoni Ravioli, Four Cheese - 20 Pound, $7.99
Made fresh quality. Est 1827. Only the finest ingredients. Our Promise: Made fresh with simple, high quality ingredients. Ready in 5 minutes. No rBST cheese. Cheese made with milk from cows not treated with rBST (No significant difference has been shown between milk derived from rBST treated and non-rBST treated cows. The suppliers of our other ingredients cannot guarantee that the milk they use comes from non-rBST treated cows). New improved recipe more cheese. In 1827, Giulia Buitoni started crafting her pastas in Tuscany, Italy. Today, we combine years of tradition with inventiveness to create inspired Italian recipes.
