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C&H Premium Cane Powdered Sugar - 4 Pound, $6.29
When the recipe needs a silky-smooth finish, you need C&H® Powdered Sugar. We grind our granulated sugar into a fine, soft powder so you can easily stir it, mix it, or whip it into all your favorite recipes. Whether you’re preparing fluffy vanilla frosting, decadent cheesecake or homemade candy, everything you make will be finished to perfection with C&H® Powdered Sugar. The Recipe for Happiness Starts with C&H®.
Knox Gelatine, Unflavored - 16 Ounce, $12.89
Knox Foodservice Gelatine is flavorless, colorless and perfect for use in: aspics; chiffons; mousses; jellied consommes; molded salads; charlottes; cold souffles; bavarians.
First Street Panko, Crispy Bread Crumbs - 8 Ounce, $1.99
Since 1871. Welcome to First Street! For over 150 years we have been committed to offering high quality products, at great value, to families and businesses in the communities we serve. Take a walk down First Street and enjoy the wide variety of exclusive products we offer.
C&H cane sugar,Premium Pure Light Brown Sugar, 1 lb - 16 Ounce, $2.49
Sweeten your next creation with C&H® Light Brown Sugar. Its nutty, caramel flavor makes it perfect for tasty treats of all kinds. From spiced cakes and cinnamon rolls to brownies, cookies and more, you’ll add “wow” to every recipe with C&H® Light Brown Sugar. Keep in mind: If the recipe doesn’t specify Dark or Light Brown Sugar, then C&H® Light Brown Sugar is what you need. The Recipe for Happiness Starts with C&H®.
Pillsbury Brownie Mix, Chocolate Fudge, 13 Inch x 9 Inch Family Size - 18.4 Ounce, $2.69
Brownie Mix, Chocolate Fudge, 13 Inch x 9 Inch Family Size
Gold Medal Bread Flour - 10 Pound, $11.39
Bread flour is unbleached flour made from a special blend of wheat higher in protein than the wheat used in all-purpose flour. Protein produces gluten, which gives the desired loftiness or chewiness required in products like bread and pizza crust. Gold Medal Better for Bread absorbs greater quantities of water and has a more elastic dough-handling quality than all-purpose flour. It also produces better volume and crumb structure in bread. It is especially useful as a component in rye, barley and other mixed-grain breads where the added lift of the bread flour is necessary to boost the other grains.
King Arthur All-Purpose Flour, Unbleached - 10 Pound, $12.99
Estd 1790. 100% employee-owned. 11.7% gluten-forming protein content (Why gluten-forming protein matters in flour: The amount of gluten-forming protein in flour determines the final structure of your baked goods. Higher protein flour creates more gluten, for a chewier structure, while lower protein flour creates less, for a delicate, finer crumb). Wheat Variety: 100% US hard red wheat grown on American Farms. Protein Content: 11.7% - A versatile flour to suit all your baking needs. Ideal for cakes, cookies, bread, brownies, pancakes & more. Raise Your Flour IQ: Our Quality Promise: Flour this good doesn't happen by accident. With expertise and experience from field to bag, we craft our flour with care and a commitment to help you bake your best. Quality & Consistency: Delicious results, every time! We test bake (yum!) our flour to ensure it meets our strict standards - the strictest in the industry. Never Bleached, Never Bromated: Our flours contain no bleach, no bromate, and no artificial preservatives of any kind. 100% American grown: We support American farmers who produce the best, highest-quality wheat. All of our wheat flour is grown and milled in the United States. We are 100% employee-owned by a group a' over 300 passionate bakers. Please recycle. Certified B Corporation. We're a Certified B Corp -one of 3,200 companies that are committed to using the power of business as a force for social and environmental good. We leverage profit to create a positive impact for people, community, and the environment.
