Pork (20)

Bar S Bacon - 12 Ounce, $6.99

Bacon

Farmer John Bacon, Classic, Premium - 12 Ounce, $6.99

Farmer John Classic Premium Bacon is 100% natural bacon and is minimally processed for great taste. Whether broiled, baked, or pan fried, Farmer John pork bacon is a great addition to any meal or snack. Wrap around onion rings and pan fry, or bake on skewers with jalapeños and garlic for tasty, go-to snacks for your next celebration or your next family watch party. Serve crispy thick bacon slices on top of your favorite burger or hot dog, or mix with sweet flavors like baked apples with cinnamon and brown sugar, or fry with pancake batter for a new breakfast favorite of bacon pancake dippers. Keep Farmer John Classic Premium Bacon refrigerated to maintain freshness.

Farmer John Thick Bacon P12 - 12 Ounce, $6.99

Bar S Bacon, Thick Cut - 12 Ounce, $6.99

To view representative slice, see of package. No MSG.

First Street Bacon, Applewood Smoked - 12 Ounce, $5.99

Bacon, Applewood Smoked

First Street Bacon, Hickory Smoked - 12 Ounce, $5.99

Bacon, Hickory Smoked

Hoffy Bacon Premium Traditional Slice Bacon - 12 Ounce, $5.99

All Fresh Meat, Fish & Chicken are sold by the size of the average pack.

 Please add additional quantities to meet the weight you require. (Ex. Quantity 1 = (Avg Pounds Per Pack x Price per lb)

 Note: If you are looking to purchase 3lbs of Chicken and the average weight per pack is 3lbs, you would select quantity 1. Adding quantity of 3 would give you 3 packs for a total of 9lbs of chicken

Hormel Bacon, Natural, Original, Hardwood Smoke - 16 Ounce, $9.49

Bacon, Natural, Original, Hardwood Smoke

Oscar Mayer Bacon, Original - 12 Ounce, $9.99

Est, 1883. Carefully selected cuts of pork. Slow smoked with real wood. Carefully selected cuts that are hand trimmed for premium quality. The slower we make it, the faster you eat it. What is there to think about? The bacon all other bacons aspire to be is in your hands. There’s a reason we’re America’s favorite brand of bacon and it’s not just because we’ve been crafting it for 90 years. We take our sweet, delicious time curing it for 12 hours and then sending it off to our natural hardwood smokehouse for hours. Just don’t blame us if it only lasts 12 seconds.

First Street Bacon, Hickory Smoked - 5 Pound, $27.49

Bacon, Hickory Smoked

First Street Bacon, Applewood Smoked, Uncured - 12 Ounce, $7.49

Bacon, Applewood Smoked, Uncured

First Street Bacon, Thick Cut, Applewood Smoked - 24 Ounce, $13.49

Bacon, Thick Cut, Applewood Smoked

First Street Bacon, Applewood Smoked - 5 Pound, $27.49

Bacon, Applewood Smoked

Jones Dairy Farm Bacon, Canadian, Center Cut, Hickory Smoked - 6 Ounce, $3.99

Bacon, Canadian, Center Cut, Hickory Smoked

Cloverdale Bacon, Extra Thick-Cut, Triple Slow Smoked - 48 Ounce, $27.99

Bacon, Extra Thick-Cut, Triple Slow Smoked

Simply Value Hickory Smoked Peppered Bacon - 40 Ounce, $20.49

Oscar Mayer Bacon, Original, Fully Cooked - 2.52 Ounce, $5.49

Bacon, Original, Fully Cooked

Farmer John Tux Bacon - 24 Ounce, $13.99

First Street Bacon, Hardwood Smoked - 15 Pound, $101.29

Bacon, Hardwood Smoked

Roasted Bacon Ends & Pieces - 2 Pound, $9.99