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Filippo Berio Pesto, Basil & Ricotta - 6.7 Ounce, $3.99
BASIL AND RICOTTA PESTO: produced in Liguria, Italy, the original home of pesto, this delicious recipe combines quality ingredients like fragrant Italian basil and fresh, delicate ricotta cheese, for a delicious creamy texture that puts a twist on classic pesto sauce. A PASSION FOR PERFECTION: over 150 years of the highest possible standards go into every authentic olive oil, pesto, glaze, and vinegar, designed for those who want only the best in their kitchens. ENDLESS USES: stir into pasta and grains, spread onto sandwiches and pizza, marinate meats and veggies, or simply use as a dip. Adding Filippo Berio olive oils to the recipe takes the flavor even further!
Filippo Berio Classic Pesto - 6.7 Ounce, $3.99
CLASSIC PESTO: Produced in Liguria, Italy, the original home of pesto, this Genovese classic pesto is bursting with the flavor of fresh Italian basil. A PASSION FOR PERFECTION: over 150 years of the highest possible standards go into every authentic olive oil, pesto, glaze, and vinegar, designed for those who want only the best in their kitchens. ENDLESS USES: Try it as a marinade for meats or poultry, stirred into pasta, mixed into dips, or added to mashed potatoes, soups, and gravies. Adding Filippo Berio olive oils to the recipe takes the flavor even further!
Filippo Berio Tomato & Ricotta Pesto - 6.7 Ounce, $3.99
TOMATO AND RICOTTA PESTO: based on an age-old Sicilian recipe, this pesto combines the sweetness of tomatoes with the smooth subtle tones on ricotta cheese.A PASSION FOR PERFECTION: over 150 years of the highest possible standards go into every authentic olive oil, pesto, glaze, and vinegar, designed for those who want only the best in their kitchens.ENDLESS USES: Try it for roasting proteins and vegetables, baked into bread, added to mashed potatoes, layered with pasta as lasagna or a base for creamy soups.Adding Filippo Berio olive oils to the recipe takes the flavor even further!
