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Pompeian Vinegar, Gourmet, White Wine - 16 Fluid ounce, $3.59
Quality since 1906. Farmer owned. Expertly crafted by our family of farmers, Pompeian White Wine Vinegar is made using the highest-quality, best-tasting grapes. With its crisp, dry flavor, it’s perfect for salad dressings, shellfish and sauces. Non-allergenic. Bottle shape.
Pompeian Vinegar, of Modena, Organic, Balsamic - 16 Ounce, $4.99
Naturally gluten free. USDA Organic. Certified Organic by QAI. Non GMO Project verified. nongmoproject.org. Quality since 1906. Pompeian's Organic Balsamic Vinegar is made from select, organically grown grapes from Modena, Italy, and harvested at the ripest moment to ensure the highest level of flavor. Our Balsamic Vinegar is produced in the time-honored tradition of Modena. The grape juice is slowly cooked and then placed in barrels for refining and aging. This adds a complexity to our vinegar that is perfect for salad dressings, marinades, and to drizzle on vegetables. Our organic balsamic vinegar not only tastes great but also Certified Non-GMO by the by the Non-GMO Project Organization and caramel color free. Non-allergenic. As a natural product, taste and appearance may vary. May contain mother. www.pompeian.com. For more product information and recipes, visit www.pompeian.com. For questions or comments, call 1-800-Pompeian (1-800-766-7342). Imported from Italy. Packed in the USA.
Filippo Berio Raspberry Glaze with Balsamic Vinegar - 8.4 Fluid ounce, $5.99
RASPBERRY GLAZE: a rich, smooth blend of raspberry juice and balsamic vinegar of Modena, this glaze adds a splash of tangy, fruity flavor to a surprising variety of dishes.A PASSION FOR PERFECTION: over 150 years of the highest possible standards go into every authentic olive oil, pesto, glaze, and vinegar, designed for those who want only the best in their kitchens.SUGGESTED USES: a glaze for beef, pork, ham, or chicken; a condiment for sandwiches; as syrup on chocolate desserts or ice cream.
Filippo Berio Red Wine Vinegar - 16.9 Fluid ounce, $5.99
RED WINE VINEGAR: produced following a well-established tradition and a careful selection, Filippo Berio red wine vinegar presents a light scent, a fruity taste with a clear, bright finish, as well as a decisive acidity.A PASSION FOR PERFECTION: over 150 years of the highest possible standards go into every authentic olive oil, pesto, glaze, and vinegar, designed for those who want only the best in their kitchens.SUGGESTED USES: in dressings, sauces, or marinades; adds zest to meats, soups, and stews; it perfectly pairs with Filippo Berio Extra Virgin Olive Oil for a quick, healthy, and tasty vinaigrette.
