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Bob's Red Mill Brown Rice Flour, Whole Grain, Stone Ground - 24 Ounce, $4.59
An employee-owned company. To your good health. - Bob Moore. Add a mild, nutty flavor to your gluten free favorites with our delicious Brown Rice Flour. We grind only the highest quality whole grain brown rice on our traditional millstones to create a flavorful flour that will enhance breads, muffins and cookies. Also great as breading or a thickener for soups, sauces and gravies. You can see our quality. Dear Friends, Our mission has always been to offer the most diverse array of stone ground, whole grain products. We also realize how important a gluten free diet is to millions of people, which is why each batch of our gluten free brown rice flour is handled with care to ensure our strict gluten free quality standards are met. In doing so, we know we've providing delicious, nourishing food that you and your family can trust, which makes it all worth the effort.

Cup4Cup Cake Mix, Gluten Free, Yellow - 1.3 Pound, $8.99
But you'd never know it. Developed by chefs for every kitchen. Giving up gluten doesn't mean giving up the foods you've always loved. -Chef Thomas Keller. Developed by chefs at Thomas Keller's acclaimed restaurant, The French Laundry, our baking mixes allow you to easily make your favorite foods from pancakes and waffles to brownies, pies, cakes and pizza gluten free. Our baking mixes are made with our Cup4Cup gluten free flours, giving them the same great taste, texture, and performance you expect from traditional flour. Gluten free, but you'd never know It! Premium taste, texture and performance.

Cup4Cup Cake Mix, Gluten Free, Chocolate - 1.3 Pound, $8.99
Giving up gluten doesn't mean giving up the foods you've always loved. - Chef Thomas Keller. Developed by Chefs at Thomas Keller's acclaimed restaurant, The French Laundry, our baking mixes allow you to easily make your favorite foods-from pancakes and waffles to brownies, pies, cakes and pizza-gluten free. Our baking mixes are made with our Cup4Cup gluten free flours, giving them the same great taste, texture and performance you expect from traditional flour. Gluten free, but you'd never know it!
