Links (12)

Bar M Hot Links, Extra Hot, Louisiana Brand - 32 Ounce, $6.99

Fully cooked.

Bar M Sausage, Smoked, Extra Hot - 32 Ounce, $6.99

Fully cooked. No MSG.

Johnsonville Smoked Sausage, Jalapeno Cheddar - 14 Ounce, $4.99

Family owned since 1945. Fully cooked. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others.

Hillshire Farm Cheddarwurst Smoked Sausage with Wisconsin Cheese, 6 Links - 12 Ounce, $3.99

Enjoy flavorful, quality sausage with Hillshire Farm Cheddarwurst Links Smoked Sausage with Wisconsin Cheese. Fully cooked and ready to heat & eat, our Hillshire Farm Cheddarwurst Links are made with 100% premium pork. Seasoned and smoked to perfection, our cheesy sausage links made with Wisconsin cheese come in 12-ounce packs with 6 savory servings. Easily prepare our links on a grill, stove top, or microwave for a weeknight dish everyone can enjoy. With 8g of protein per serving, our Cheddarwurst smoked links are perfect for your next backyard barbecue or family dinner. Serve with caramelized onions and Dijon mustard on a toasted bun for a classic take, or top with shredded cheddar for an even cheesier bite. Keep refrigerated until ready to prepare and cook thoroughly. For easy-to-make smoked sausage links, enjoy Hillshire Farm Cheddarwurst Links. For sure, it’s Hillshire!

Hoffy Louisiana Hot Pork Sausage - 2 Pound, $10.99

Hillshire Farm Beef Hot Smoked Sausage with Spicy Red Pepper, 6 Links - 12 Ounce, $3.99

Enjoy flavorful, quality sausage with Hillshire Farm Beef Hot Links Smoked Sausage with Spicy Red Pepper. Fully cooked and ready to heat & eat, our Hillshire Farm Hot Links are made with 100% premium beef. Seasoned and smoked to perfection, our beef hot sausage links with spicy pepper come in 12-ounce packs with 6 servings each. Made with spicy red pepper to bring on the heat, our Hillshire Farm hot beef links are easy to make on a grill, stove top, or microwave for a weeknight dish everyone can enjoy at family dinner. With 8g of protein per serving, our hot smoked beef sausage links are perfect for your next backyard barbecue. Serve with hot peppers and melted provolone cheese on a toasted bun for a hot bite. Keep refrigerated until ready to prepare and cook thoroughly. For easy-to-make smoked sausage links, enjoy Hillshire Farm Beef Hot Links. For sure, it’s Hillshire!

Aidells All Natural Smoked Chicken & Apple Sausage - 12 Ounce, $5.49

All Natural Smoked Chicken & Apple Sausage

Far West Beef Mild Links - 32 Ounce, $8.99

Chef Bruce Aidells Italian Style Smoked Chicken Sausage with Mozzarella Cheese - 12 Ounce, $5.49

Italian Style Smoked Chicken Sausage with Mozzarella Cheese

Aidells Andouille, Cajun Style - 12 Ounce, $5.49

Aidells Cajun Style Andouille Smoked Pork Sausage Links are seasoned with a special Creole spice blend to add a Cajun kick to your meals. This cajun smoked sausage is gluten free and all natural, meaning that it contains no artificial ingredients. Aidells sausage is made with double-smoked pork. Cajun smoked pork sausage always packs a punch. Keep smoked andouille sausage refrigerated.

Far West Beef Mild Links - 32 Ounce, $8.99

Bar S Cheddar Hot Links - 42 Ounce, $9.99