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Stouffer's Lasagna, with Meat & Sauce, Classics, Large Family Size - 57 Ounce, $13.99
With 100% pure beef, herb seasoned tomato sauce and real mozzarella cheese. No preservatives. 2X the meat (required by the lasagna with meat sauce standard). Per 1 Cup Serving: 290 calories; 5 g sat fat (25% DV); 840 mg sodium (35% DV); 5 g sugars; 17 g protein (17% DV); calcium (20% DV). About 7 servings. US inspected for wholesomeness by Department of Agriculture. No artificial flavors. No artificial colors. No preservatives. Freshly made simply frozen. Thoroughly portion. 1 portion = about 1/7 tray. Pair this portion with a side salad and a glass of low fat milk as part of a balanced diet. SmartLabel: Scan for more info. Nutritional compass. Talk food with us. text or call us anytime 1-800-225-1180 Stouffers.com. how2reycle.info.
Birds Eye Alfredo Chicken, Family Size - 42 Ounce, $8.99
Serve up a delicious meal in minutes with Birds Eye Voila! Alfredo Chicken. With premium Birds Eye vegetables, quality meat and chef-inspired sauces in every bag, Birds Eye Voila! offers complete frozen meals for quick weeknight dinners the whole family will love. This delicious chicken pasta frozen dinner combines white meat chicken, pasta, broccoli, carrots, and peas in a creamy Alfredo sauce for a flavorful meal you can make any night of the week. This Birds Eye pasta dinner with mixed vegetables is made with no artificial flavors and no preservatives for a quick and convenient family dinner solution without compromise. Easily prepare frozen family meals in about 16 minutes on the stove-top or in the microwave. For stove-top preparation, pour sauce pouch and contents of the bag into a skillet with water, stir and simmer until heated through according to package instructions. For even faster preparation, microwave the chicken Alfredo pasta frozen meal according to the package instructions. Store this 42 ounce bag in the freezer to maintain freshness until you are ready to prepare frozen family dinners. It’s good to eat vegetables, so Birds Eye makes vegetables good to eat.
