First Street Shortcake Dessert Cups - 4 Each
Description
Shortcake Dessert CupsIngredients
Cake Mix (Sugar, Enriched Bleached Wheat Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Palm Oil, Leavening [Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate], Contains 2% or Less of: Apocarotenal [Color], Beta-Carotene [Color], Cellulose Gum, Egg Yolks, Modified Food Starch, Mono- and Diglycerides, Natural and Artificial Flavor [Milk], Propylene Glycol Mono- and Diesters or Fatty Acids, Salt, Sodium Stearoyl Lactylate, Soy Lecithin, Turmeric [Color], Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake), Water, Dried Whole Egg, Soybean Oil, Contains 2% or Less of Each of the Following: Artificial Flavor, Caramel Color, Preservatives (Potassium Sorbate and Sodium Propionate).110kcal
4.5g
9g
150mg
Nutrition Facts
Calories
Total Fat4.5g6 %
Cholesterol40mg13 %
Sodium150mg7 %
Total Carbohydrate16g6 %
Protein2g0 %
Vitamin D0μg0 %
Iron1mg6 %
Potassium49mg2 %
Warnings
Contains: wheat, milk, soy, egg. Produced on shared equipment with products containing poppy seeds and tree nuts Required California Proposition 65 statement for products being sold in California. Warning: Consuming this product can expose you to chemicals including acrylamide, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food. Acrylamide is not added to this product but is created by the normal baking or frying process and increases when the product is toasted. The FDA does not advise people to stop eating baked, toasted or fried bakery products.
Description
Shortcake Dessert CupsWarnings
Contains: wheat, milk, soy, egg. Produced on shared equipment with products containing poppy seeds and tree nuts Required California Proposition 65 statement for products being sold in California. Warning: Consuming this product can expose you to chemicals including acrylamide, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food. Acrylamide is not added to this product but is created by the normal baking or frying process and increases when the product is toasted. The FDA does not advise people to stop eating baked, toasted or fried bakery products.